Brown Butter Chocolate Chip Cookies
Brown Butter Chocolate Chip Cookies. Beat in the egg, egg yolk, vanilla, and yogurt until combined. Line a baking sheet with parchment paper.
Stir in the flour until the dough comes together and the ingredients are evenly incorporated. Cut the butter in pieces and place in a saucepan over medium heat. Beat in the egg and milk.
In a separate bowl, whisk the flour, cornstarch, baking soda and salt together until combined.
Stir in the flour until the dough comes together and the ingredients are evenly incorporated.
Whisk flour, oats, salt, and baking soda together in a bowl until well combined; set aside. Line a baking sheet with parchment paper. Add in the eggs, vanilla extract, almond extract, and beat until light, fluffy, and pale in color.
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Sean Lightfoot
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