Best Vegan Chocolate Cake
Best Vegan Chocolate Cake. In a large mixing bowl, stir together the flour, cocoa powder, salt, baking soda, sweetener, and optional chocolate chips until evenly mixed. In a large bowl, add the flour, sugar, cocoa powder, baking powder, baking soda and salt.
Leave it for a minute to curdle. In the first one pour your oil or butter. For the glaze, in a small saucepan, bring sugar, margarine, milk, and cocoa to a boil.
Add the oil, vanilla, vinegar and water.
In a large bowl, stir together the flours, cocoa powder, baking soda, salt, and cinnamon.
The next one, add the vinegar. Sift all purpose flour and cocoa powder into a mixing bowl and add white granulated sugar, baking soda, baking powder, salt and instant espresso powder. Remove from oven and allow to cool.
Rating: 100% based on 788 ratings. 5 user reviews.
Sean Lightfoot
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