Chocolate Chip Cookies Easy
Chocolate Chip Cookies Easy. Mix butter into flour mixture until dough is creamy; fold in chocolate chips. Sift flour and brown sugar into a bowl; stir in eggs.
You can do this with a hand mixer or stand mixer fitted with the paddle attachment. Press the remaining chocolate chips onto the tops of each cookie. Cream together butter and sugar in a bowl, then mix in vanilla.
Slightly under-baking the cookies helps to keep them soft.
Cut the stick of butter into smaller pieces.
Add the chocolate chips and mix well. In the larger mixing bowl, combine the butter, sugar, brown sugar, egg, and vanilla extract. In a large bowl, add the melted butter, brown sugar, and granulated sugar.
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Sean Lightfoot
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