Chocolate Glaze For Donuts. Carefully pour the mixture over the chocolate. Sift the sugar and cocoa powder into a medium bowl.
Chocolate Glaze recipe | Epicurious.com (Derrick Davidson) Place chocolate chips in a heat safe bowl. Carefully pour the mixture over the chocolate. At first, the chocolate will still be solidified, but this will help to evenly distribute the heat.
In a small bowl, combine the butter, milk, and corn syrup.
In a large mixing bowl, whisk together the eggs, maple syrup, milk, vanilla, and vinegar until combined.
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Mix up the glaze in a medium-sized bowl. In a medium-sized mixing bowl, whisk together the flour, salt, baking powder, and baking soda. Mix in your flour, cocoa powder and baking powder, mix well then pour batter into donut tin.
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