Bacardi Rum Cake Recipe

Bacardi Rum Cake Recipe. Dust with flour and remove excess. The finishing touches: Spoon and brush the glaze evenly over the top and sides of the cake allowing it to absorb the glaze.

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Combine all cake ingredients—yellow cake mix, pudding mix, eggs, cold milk, oil, and rum—in a large bowl. Stop the machine and scrape down the sides. Spoon and brush glaze evenly over top and sides.

Drizzle smooth glaze evenly over top and sides.

Increase the mixer speed to medium and beat for.

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Judul: Bacardi Rum Cake Recipe
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Sean Lightfoot

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