Chocolate Pie With Pudding
Chocolate Pie With Pudding. In a bowl, combine heavy whipping cream with chocolate pudding and mix with a hand mixer until thickened (mixture will be very thick). I use a grahmn cracker crust or Oreo pie crust.
Whisk the two ingredients together to remove any lumps. Add as the next layer of pie. Bring to a full boil over medium heat, whisking constantly.
Using a potato peeler shave off chocolate pieces to add to the top of your pie.
Transfer the pudding mixture to the chocolate crust, and smooth out the top with a spatula.
Cook ingredients over medium heat until mixture comes to a boil; stirring continually. Plop it in the crust and top with whip cream and chocolate chips or crushed oreos. Top with whipped topping before serving.
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Sean Lightfoot
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