Banana Cake With Sour Cream
Banana Cake With Sour Cream. In a small bowl, stir together the flour, baking soda and salt. Add baking soda, baking powder, and salt and blend until well combined.
Beat the mix on medium speed for two minutes. Fold in the dry ingredients until just combined. Stir in the mashed bananas, walnuts or pecans if using, chocolate chips and sour cream.
Combine the walnuts, cinnamon and remaining sugar.
Add the sour cream, bananas, and vanilla; stir well.
Whisk in mashed banana until well blended. Beat the Ingredients - In a large bowl, beat the cake mix, eggs, oil, sour cream, and mashed bananas with an electric mixer until combined. In a large bowl, cream the butter with sugar until light and fluffy.
Rating: 100% based on 788 ratings. 5 user reviews.
Sean Lightfoot
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