Banana Chocolate Chip Muffins
Banana Chocolate Chip Muffins. Add flour mixture to banana mixture and combine well. Combine flour, baking soda, and salt in a small bowl.
In a medium-sized mixing bowl or the bowl of your stand mixer, beat together the butter and sugar till smooth. Beat egg slightly in medium bowl; stir in remaining ingredients just until moistened. The vegan recipe is prepared from ripe bananas, peanut butter, and dark chocolate chips.
Add the dry to the wet and fold together with a spatula until almost combined.
Stir in salt and baking soda.
In a medium bowl, whisk together flour, baking powder, salt, and cinnamon. Divide mixture between muffin cups, filling them about ¾ full. Mix dry ingredients - In a separate bowl combine dry ingredients.
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Sean Lightfoot
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