Banana Chocolate Chip Pancakes

Banana Chocolate Chip Pancakes. Heat a griddle, sprayed with oil on medium heat. Beat eggs in large bowl with wire whisk until lightly beaten.

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Alternatively, mash bananas and add them to a large bowl along with buttermilk, eggs, brown sugar and melted butter. Then flip it over and cook it on the other side. In a large mixing bowl, beat mashed bananas, sugar, egg, vanilla extract, sour cream and vegetable oil together until smooth.

Melt a little butter on the cooking surface, spreading it evenly.

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Then flip it over and cook it on the other side. These pancakes come out thick, fluffy, they have an almost plush texture. I like to mash them coarsely so that there are banana chunks in the pancakes, but you can mash them finely if you like.

Judul: Banana Chocolate Chip Pancakes
Rating: 100% based on 788 ratings. 5 user reviews.
Sean Lightfoot

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