Black Forest Cake Recipe
Black Forest Cake Recipe. It uses fat free sweetened condensed milk and an oil substitute. This was a great recipe for a Black Forest cake!
Pour the cake batter into a parchment paper-lined baking pan and bake. Sift dry ingredients: Combine dry ingredients by sifting the cocoa and plain flour into a bowl. Carefully fold itinto the egg mix.
Combine - In a small saucepan combine the chopped cherries, sugar, half the water, and salt.
Place the bowl and whisk (stand mixer, hand mixer, or stand-alone bowl and whisk) you'll use for making whipped cream in the freezer.
Add the eggs and vanilla and mix well. Sift dry ingredients: Combine dry ingredients by sifting the cocoa and plain flour into a bowl. It had just the right amount of sweetness in the cake and the fresh cream frosting just put it into a whole other world.
Rating: 100% based on 788 ratings. 5 user reviews.
Sean Lightfoot
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