Chewy Chocolate Chip Cookie
Chewy Chocolate Chip Cookie. With the motor running, add the eggs, one at a time, and scrape the sides of the bowl as needed. The "classic" chocolate chip cookie recipe calls for two large eggs, but Alton replaces one egg white with an ounce of milk.
Whisk in the vanilla extract, egg and egg yolk until the mixture is light and creamy. Beat the butter with the brown and white sugar/s until creamy and pale in colour and sugar has dissolved. In large bowl, whisk brown sugar, melted butter, and granulated sugar until smooth.
Add eggs and vanilla; beat well.
Smooth the top as best you can.
Using an electric mixer, beat together the butter, granulated sugar, brown sugar, egg and vanilla on medium speed until smooth. Preparation In a large bowl, whisk together the sugars, salt, and butter until a paste forms with no lumps. In a separate bowl, sift together the flour, baking soda and salt.
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Sean Lightfoot
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