How To Melt Chocolate Chips

How To Melt Chocolate Chips. Once the water is boiling, reduce the heat so the water is a steady simmer. This happens when individual chips aren't distinctly visible anymore, and the chocolate melts into one mass. "Be sure to stir between each interval," Yoon says.

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If this is not the case, or if you are not adding liquid to the chocolate, move on to the next step. How do i melt chocolate chips without a double boiler? The two easiest, most common ways to melt chocolate—chips or otherwise—is in a double boiler on the stove or in the microwave.

A double boiler, which is a set of pots that consists of one larger pot and a smaller one that rests above the first, allows you to cook low and slow.

Just add a bit of water to a sauce pan.

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It reduces the chance of scorching or burning. Do not allow the water to boil. Nutrition Info: Add chips to a bowl.

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