Pumpkin Chocolate Chip Muffins

Pumpkin Chocolate Chip Muffins. In a large bowl, sift together the flour, baking powder, baking soda, salt, cinnamon, cloves, ginger and nutmeg. Combine the egg, brown sugar, pumpkin, milk, butter and vanilla; stir into dry ingredients just until moistened.

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In a medium sized bowl combine flour, baking powder, baking soda, pumpkin pie spice, and salt. Coat regular-sized muffin molds with cooking spray. Add the flour, baking soda, baking powder, pumpkin pie spice, vanilla extract and salt to the bowl.

In a separate bowl, whisk together flour, baking powder, baking soda, pumpkin pie spice, and salt.

Gently fold in the chocolate chips.

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In a large bowl, beat the eggs, sugar, pumpkin and oil until smooth. Stir in pumpkin and water until well blended. Mixture will be a bit lumpy.

Judul: Pumpkin Chocolate Chip Muffins
Rating: 100% based on 788 ratings. 5 user reviews.
Sean Lightfoot

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