Recipe For Chocolate Pudding
Recipe For Chocolate Pudding. Whisk egg mixture into remaining hot milk mixture. Remove from heat; gently stir in butter and vanilla until butter is melted.
Whisk flour, baking powder, caster sugar, cocoa powder and salt in a bowl. Whisk until fully combined, then set aside. Pour your pudding through a fine mesh sieve (optional, but this will eliminate any lumps) into a medium-sized heatproof bowl.
Pair chocolate and marmalade for a dessert made in heaven.
In a saucepan, combine sugar, cocoa powder, salt, and cornstarch.
Over medium heat using a whisk, mix until the pudding begins to simmer and thicken. Slowly whisk in the cornstarch mixture. The cream - which works with lots of other desserts, too - takes it up another notch.
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Sean Lightfoot
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