Apple Cobbler With Cake Mix
Apple Cobbler With Cake Mix. Core, peel and thinnly slice apples. Pour dry cake mix over filling.
Let cook for four hours with lid. Stir together brown sugar, water, cornstarch, lemon juice, vanilla, cinnamon, nutmeg, and salt together in a saucepan. Slice the butter and place the slices evenly around the top of the mixture.
Combine the sugar, cinnamon, and cake mix.
Community members recommend experimenting with other types of cake mix, including spice cake mix, low-sugar cake mix, and lemon cake mix.
Slice the butter and place the slices evenly around the top of the mixture. Add egg and egg substitute; mix well. Spread both cans of apple pie filling onto the bottom of your prepared dish.
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Sean Lightfoot
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